Tomato Pistou

Ingredients:
100 gr.(good quality) sun-dried tomatoes in oil reserving oil for later *

• 2 cloves of garlic
  
• 1 shallot
  
• 1 twig fresh rosemary
  
• 1 twig fresh thyme
  
• 4 leaves of fresh basil
  
• 1 spanish pepper
  
• small pinch of seasalt or 1/2 as much table salt salt.
  

Directions:

1. Put all ingredients into the food processor and blitz until everything is chopped very fine and well mixed.
   
2. Add salt and pepper to taste
   
3. Add a bit of the oil from the tomatoes
   
4. Serve with slices of fresh baked crusty bread as a spread.